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Bovine lactoferrin (naturally extracted)

Food Grade.
  • CAS Number 146897-68-9
  • Package:500g, 1Kg, 5Kg
  • Function: Natural, harmless, iron-binding glycoprotein with biologically active functions.
  • Application: Food-grade ingredient in various products.
  • Tags: Featured products
    Bovine lactoferrin (naturally extracted, bovine colostrum), food grade, [146897-68-9], is a natural, harmless, iron-binding glycoprotein with multiple biologically active functions, produced by glandular epithelial cells in mammals and neutrophils, widely distributed in tissues with secretory functions and their secretions.
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