Mixed tocopherols

Composition：

D-α tocopherol 14%

d-βtocopherol 2%

d-γtocopherol 60%

d-δtocopherol 24%

50% mixed tocopherols:

Natural mixed tocopherols min 50％W/W
Soybean oil max 50％W / W

70% mixed tocopherols:
Natural mixed tocopherols min.70%W/W
Soybean oil max.30%W/W

90% mixed tocopherols:

Natural mixed tocopherols min.90%W/W
Soybean oil max.10%W/W

Storage conditions:

It should be stored in a sealed container and kept in cool and dry.place, direct light, oxygen and high temperature should be avoided.

Packing: 10-25 kilograms of aluminum barrel, covered with inert gas.

It is clear viscous oil like object in red brown color with mild taste and smell. It contains mixed tocopherols obtained from edible plants by appropriate physical method. As an antioxidant it is widely used in dietary supplements and food industry.