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taurine

Food Grade, Medicine Grade
  • CAS Number 107-35-7
  • Molecular Formula C2H7NO3S
  • Molecular Weight 125.15
  • Function: Improve endocrine state, enhance human immunity
  • Application: pharmaceutical,food, beverages,fodder
  • Negotiable/1kg,5kg,25kg
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    Summary

      Taurine (taurine), also known as ox-gall alkali, ox-gall element, is a kind of sulfur-containing amino acids, not involved in the composition of protein, mainly distributed in the heart, the retina, brain and muscle tissues and organs, has many physiological functions, on the cardiovascular system function, lipid metabolism, glucose metabolism, blood system, immune system function and growth and development plays an important role.

    Properties

      Taurine can maintain brain activity and promote brain development, accelerate the proliferation and extension of neurons, and facilitate cell movement and growth of axons in the brain.Taurine has antioxidant effect and can reduce the generation of free radicals which are toxic to human cells.Taurine is involved in the formation of bile, which can promote the digestion and absorption of fat and fat-soluble vitamins.Taurine can promote the development and differentiation of retina and maintain the potential balance of cell membrane.Taurine also has a detoxification effect, is essential for human health.

    Product Detail

      Taurine is white crystal or crystalline powder, odorless, slightly acidic flavor; soluble in water, 1 part Taurine can be dissolved in 15.5 parts water at 12°C; slightly soluble in 95% ethanol, solubility at 17°C is 0.004; insoluble in Anhydrous ethanol, ether and acetone.

      Promotes infant brain and mental development
      2.Improve nerve conduction and visual function
      3.Helps to maintain and, in some cases, improve heart and cardiovascular function
      4.Improve the endocrine status, and enhance the body's immune
      5.Affects lipid absorption
      6.Improve memory
      7.Maintain the normal reproductive function
      8.Good effects on liver and gallbladder.
      9.Antipyretic and anti-inflammatory effects
      10.Lower blood pressure and blood suger